Family Recipe Hamburgers

My brother is a huge griller. He loves to grill. I think he might even be a little obsessed with grilling. I love to grill as well and will grill whenever I get the chance. I used to simply use the frozen patties that you just slap on the grill...but my brother taught me a little secret recipe. Well, not the whole secret...he keeps a secret ingredient. But since I'm grilling burgers tonight I thought I'd share the recipe! It's simple..but everytime I grill for people they beg me for the recipe.

1.5 lbs of 92% lean (or higher) ground beef
1/2 cup of salsa (eyeball it...you don't want too much)
1 tbs of McCormick's steak or hamburger seasoning (either one works)

Mix ingredients in a bowl, get your hands dirty! Form into patties (size depends on you and your choice of buns). Grill over med-med high heat or fry in a skillet. Flip only once...I flip when the tops are turning brown. But then again, I'm not the master griller like my brother. I still burn my patties once in a while. You can always break one open to check doneness.

Make sure to have fresh tomatoes, onions, lettuce, and whatever else might be your favorite dressings! I also love to mix it up by putting out shredded lettuce and guacamole to dress the burgers or whatever I feel like. :)